Kale, Halloumi + Quinoa Salad | Gluten Free, Vegetarian

The number one way to make kale more appealing? Add halloumi. And lots of it. The second way? By massaging it in a little oil and lime juice. You basically just remove the stems from the kale, tear them into small, bite sized pieces, pour over the oil and lime juice and squeeze/knead them inRead more


Kale & Quinoa Salad with Turmeric Dressing

A nourishing salad, full of protein and fiber, is rich in various vitamins and minerals and contains ingredients that have known anti-inflammatory properties! It takes 30 minutes to put together and tastes wonderful as aside dish or main meal!   I remember the first time I bought and ate raw kale. It was awful. IRead more


Pineapple Fried Rice

This is not like your regular take away fried rice. This one is packed full of veggies, uses wholesome brown rice and is loaded with flavour, making it a delicious and nourishing meal that everyone will love!  I love a good fried rice, and so does Jared! It’s just so versatile! I usually just grabRead more